Chinese Food Maker 2.3

We will craft various traditional Chinese dishes within the game. The spring roll is a beloved traditional festival delicacy in Chinese culture, consisting of a fried wrapper filled with an assortment of ingredients. On the other hand, the steamed stuffed bun is an ancient and traditional wheat-based dish, typically made with flour and commonly filled with mutton, beef, mushrooms, carrots, celery, and more.

How to play:

1. Choose a flavor. Each dish offers three distinct flavors.
2. Each flavor corresponds to unique cooking methods. Start by preparing the ingredients, such as cutting vegetables and meat, adding seasonings, and then wrapping the fillings in the wrapper. Subsequently, cook by frying in a pan or steaming in a food steamer.
3. Unlock menus. To access the next flavor, you must earn more than 5 gold coins in each level. The new stores will automatically unlock once you accumulate over 10 gold coins.
4. Choose among four distinctive characters: duck, frog, cat, and bee.